About Us
Welcome To Mimi's Tastee Hub
Founded in 2018 by Mimidoo Cynthia Usar-Iyorkaa, Mimi’s Tastee Food Hub & Bakehouse LTD has steadily evolved into a respected and trusted name in culinary excellence. What began as a passion-driven venture quickly transformed into a thriving brand, marked by dedication, creativity, and an unwavering commitment to quality.
Between 2018 and 2022, the company successfully operated two walk-in restaurants, serving a wide variety of freshly prepared meals and baked goods to a growing and loyal customer base. These restaurants became known not just for their delicious offerings, but for the warm, memorable experiences they provided—where every dish was crafted with care and every customer was treated like family.
As the world faced unprecedented challenges during the COVID-19 pandemic, Mimi’s Tastee adapted and expanded its vision by launching the Mimi’s Tastee Culinary Academy. This initiative was born out of a desire to empower individuals with practical, income-generating skills in the culinary arts. Through hands-on training and a structured learning approach, the academy has successfully trained over 300 individuals across various disciplines, including African cuisine, baking, patisserie, and intercontinental dishes.
Today, Mimi’s Tastee Food Hub & Bakehouse LTD stands as more than just a food business—it is a hub of creativity, learning, and excellence. From delivering exceptional catering services and crafting elegant, custom cakes to providing expert restaurant consultancy and professional culinary education, the brand continues to set high standards in both service and impact.
Driven by passion, innovation, and a deep love for food, Mimi’s Tastee remains committed to creating unforgettable taste experiences while empowering the next generation of culinary professionals.
Vision
To become a leading culinary brand in Africa known for quality, innovation, and excellence in food services and training.
Mission
To deliver exceptional culinary services and empower individuals with professional cooking and baking skills.



